Multiple Pressure Adjustments
60kPa: Suitable for handling delicate foods such as vegetables, providing gentle cooking and preserving nutrients.
100kPa: Suitable for foods requiring longer cooking times, such as soups, meats, and stews, saving cooking time.
Highest Quality Stainless Steel
Made of premium stainless steel, highly corrosion-resistant and rust-proof, with no added chemical coatings, and will not react chemically with spicy or acidic ingredients. The stainless steel body is incredibly durable.
Silicone Sealing Ring
Uses a silicone sealing ring that is more heat-resistant than rubber. This material is more suitable for food contact and effectively seals the food inside the pot to prevent pressure leakage.
Non-Slip Bakelite Material
Adding bakelite material to cover the metal handle provides a comfortable grip and a stylish look. Bakelite is heat-resistant and prevents burns, effectively absorbing heat transferred from the pot during cooking.
Six-fold Safety Design
This high-speed cooker features a six-fold safety design, with each element working in tandem to ensure easy and worry-free use:
**Safe Lid Design:** Even when heating, the pressure inside the pot will not rise if the lid is not fully and correctly closed, minimizing operational errors.
**Anti-Accidental Lid Opening Design:** This high-speed cooker uses a push-button switch design. The pressure inside the pot must be released before the button can be pressed and opened, preventing accidental operation and ensuring safety.
**Pressure Lock:** If the pressure inside the pot has not been fully released, the pressure lock will tightly lock the lid, preventing it from opening and causing food to spray out.
**Red Safety Valve:** When the pressure level inside the pot reaches the user's pressure setting, the red safety valve will automatically rise, prompting the user to lower the heat.
**Pressure Regulating Valve:** When the pressure inside the pot exceeds the user's pressure setting, the pressure regulating valve will automatically release steam and emit an audible warning, prompting the user to lower the heat. Sealing Ring Exhaust: When the pressure inside the pot becomes too high to be released by the red safety valve or steam vent alone, the steam will push the sealing ring open from the inside out, creating an opening for steam to escape.
Saves Time and Energy
As the pressure cooker builds up, it uses high pressure to lock food in a high-temperature environment for cooking, resulting in faster cooking and a softer texture. Compared to a regular saucepan, it can save over 70% of cooking time. Furthermore, once the pressure has been built up, the heat can be reduced to continue cooking, saving energy.
Multi-Function Cooking in One Pot: The high-speed cooker comes with an extra steamer basket and a steaming rack, allowing users to cook multiple meals in one pot. This allows for quick preparation of a small family's portion, significantly saving cooking time and reducing cleaning, leaving more free time to enjoy a relaxing life.
